Have you met the Fig, Goat Cheese & Prosciutto Flatbread at Paramour?

Have you met the Fig, Goat Cheese and Prosciutto Flatbread at Paramour? The newest addition to the flatbreads section of their menus is smothered in Ricotta and Goat Cheese, covered with fresh Black Mission Figs, Arugula and Prosciutto, then drizzled with Extra Virgin Olive Oil and a Port Reduction. Sweet and savory, this flatbread is fast becoming a favorite.

Try it any time for Lunch, Dinner or during Liquid Therapy happy hour.